Black Bean Salsa Recipe With Avocado

Combine all the ingredients except the avocado in a bowl and toss to mix. This Avocado Corn and Black Bean Salsa takes less than 10 minutes to make and only requires a few ingredients.

Black Bean And Avocado Salsa Recipe Appetizer Recipes Healthy Recipes Cooking Recipes

3 large avocado cubed.

Black bean salsa recipe with avocado. Toss avocado with 1 tsp vegetable oil to coat. Combine 3 cups of the beans and 1 cup of chicken broth in a blender or food processor and puree until smooth. teaspoon salt.

Jump To Recipe Print Recipe. This colorful salsa is made with black beans chopped tomatoes creamy avocado and jalapeno for. Instructions Mix black beans corn tomatoes red bell pepper fresh garlic jalapeno pepper cilantro and red onion vinegar lime.

Home All Recipes Dressings Dips Sauces Avocado Black Bean Salsa. Chill salsa for 30 minutes to overnight. This Black Bean and Corn Salsa with Avocado truly has it all.

Then stir it into the salsa mixture. 2 tablespoons fresh lime juice. For the onions you can use any of the following just be sure to add some onionred onion sweet white onion green onions chives.

Season with the cilantro cumin salt and pepper. Serve with tortilla chips. If Rotel tomatoes are not available substitute 1 can chopped tomatoes and 1 can of hot green chilies.

Add avocado and fold into the mixture. Gently add the avocado last so it remains cubed. Step by step pictures for how to make Black Bean Avocado Salsa Tips for making this Black Bean Avocado Salsa Recipe.

Dice the onions and tomatoes to be about the same size as the beans. Make the salsa at least an hour or two before serving to give the flavors time to meld. Each bite of this zesty black bean salsa has creamy avocado and is bursting with lime flavor.

May 3 2019 Updated. This salsa is fresh and healthy with a mixture of avocado tomatoes black. How to make black bean salsa Mix together the beans corn tomatoes red onions jalapeno pepper and green chilis in a bowl.

1 15-ounce can black beans rinsed and drained. Ingredients 1 14 ounce can black beans rinsed and drained 2 cups frozen corn kernels 1 cup cilantro roughly chopped red onion chopped 1 limes juiced 2 tablespoons extra-virgin olive oil 2 teaspoons hot sauce 1 teaspoons ground cumin salt and ground black pepper to taste 1 avocado. Adjust seasoning to taste.

Avocado Black Bean Salsa. How to make this healthy salsa. Mix all ingredients excluding avocado together.

2 cups diced peeled avocado about 2 small cup chopped red onion. May 5 2020 by Shannon Emery. Add the onion and 1.

Step 2 In a large saucepan heat the oil over moderate heat. Ingredients 1 15-ounce can black beans drained and rinsed 1 cup frozen whole-kernel corn thawed or fresh corn kernels 1 ear 1 144-ounce can fire-roasted diced tomatoes with juice 2 garlic cloves minced cup packed fresh cilantro chopped 3. Serve this recipe as a dip over your favorite grilled protein or fish or serve it as a salad.

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