How To Cook Ribeye Steak On Blackstone Griddle

How long do you cook a steak on a Blackstone griddle. Follow Chef Nathan Lippys simple steps to getting amazing steaks on your Blackstone Griddle.

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The Blackstone will give you a beautiful crust on the outside with tons of flavor.

How to cook ribeye steak on blackstone griddle. Place a tablespoon of butter down on the griddle and immediately place the steak on top. Add a bit of olive oil and seasoning to all sides. If you love edge-to-edge browning and a flavorful crust on your steak then cooking it on the Blackstone griddle is for you.

So we have a guide on how to cook steak on a Blackstone griddle. From there let the grill do its magic. Let the ribeye warm to room temperature on a plate about 20 minutes.

Flip and repeat to make sure both sides are well blotted. With simple seasonings and a relatively quick cook time this may possibly be one of the best ways to cook a steak yet. It has plenty of room for all of side dishes and the ability of these grills to.

Cooking your steak is generally easier than most recipes but you can also mess it up easily without the proper tools. In this video I share how I cooked up a bone-in ribeye steak on the Blackstone griddleShopping List1 Lb. Season the first side of the steak liberally with kosher salt course black pepper and garlic powder.

Salt Pepper Fresh Rosemary I love cooking with fresh herbs and rosemary and mushrooms pair so well togetherSalt and pepper are essential for seasoning steaks. The Blackstone Griddle is a great way to perfectly cook a steak. Do not move for 5 minutes.

Allow the steaks to dry wrapped in the towels for about 2 minutes on a plate just before cooking. Remove your ribeye from the griddle and let your meat rest for 5 minutes before serving. Place the steak seasoned side down and press down firmly for even contact with the griddle.

The goal is to cook the steak. Dont move the steak at all for 2-3 minutes. How to cook steak on a Blackstone Grill.

Remove the ribeye steak from the refrigerator and pat the moisture off both sides with a paper towel. Cook the first side about 3-4 minutes without touching it. Use two layers of paper towels doubled over to dry both the top and bottom of the steak.

Flip steaks and cook for 5 minutes on the other side. Press the steak down firmly with your spatula to ensure complete and solid contact with the cooking surface. Bone-in beef ribeye steakKosher saltCourse black.

Turn on your Blackstone Griddle to high and pre-heat the griddle for 5-10 minutes. 2021-05-24 How To Cook Steak on a Griddle. Flip often dont be afraid to flip more than a few times to get the perfect cook and crust.

Step 2 Set up a stand-alone electric griddle or one built into your stovetop by lightly oiling it and turning the heat to. Season the steak on both sides with salt and pepper. Heat your Blackstone to high heat.

Once at the right temperature add your ribeye and cook for 6 to 7 minutes for a 1-inch thick steak then flip and cook for another 6 to 7 minutes. Today I am going to show you how I cook a steak on the Blackstone Griddle. Preheat your griddle to medium-high.

A Blackstone griddle is a versatile type of cookware where you can cook anything. Add about 2 tablespoons of oil on the hot griddle and spread around with a spatula. Place your steaks on the griddle over your base layer of butter oil or fat.

This steak recipe lets the beef be the star of the show. Ribeye Steaks I chose ribeye steaks because they are full of flavorThe marbling and fat content in ribeyes make them an easy and forgiving cut to cook on the griddle. Squirt a little oil over the surface and add the steaks.

Dry your steaks off. Preheat the griddle to medium-high heat.

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